Last updated on October 4, 2026

The coming snowy days and cold winter chills make a great time to share our delicious sea moss hot chocolate recipes. There’s nothing better than enjoying a cup of hot chocolate and cuddling up in a blanket during this time of year.
But what if you could make the most of it and give your hot chocolate a nutritious sea moss twist?
Sea moss brings minerals and vitamins to the mix. Explore its health benefits and mineral and vitamin profile, including the nutrients involved in normal immune function. The amounts depend on the sea moss and the serving you use.
Plain sea moss gel has a mild taste and is easy to incorporate into drink recipes. Organics Nature’s Mango Pineapple Sea Moss Gel adds a tropical fruit flavor instead. So, why not try a few tablespoons in your hot chocolate?
Related article: 10 great sea moss drink ideas and recipes!
Organics Nature’s Mango Pineapple Sea Moss Gel, made with sea moss from Saint Lucia
1. Sea Moss Hot White Chocolate

Add milk, white chocolate, and vanilla extract into a small saucepan. Gently heat up and whisk to avoid sticking.
During the whisking process, add either:
- 2 tablespoons of plain sea moss gel, or Mango Pineapple Sea Moss Gel for a tropical variation
- or 1 scoop of Organics Nature’s Vanilla-Caramel Collagen Sea Moss for extra taste and sweetness. Follow your container’s serving directions.
Once the white chocolate has melted, pour the mixture into your favorite cup. Top it with marshmallows, shredded white chocolate, or cinnamon, according to your taste. Now sit back, relax and enjoy.
Related article: How to make sea moss smoothies?
Organics Nature’s Collagen Sea Moss — Vanilla-Caramel flavor — Buy here
2. Sea Moss Milky Hot Chocolate

Pour the milk, the chocolate, and your choice of sweetener into the saucepan (sugar, honey, monk fruit, vanilla extract, agave syrup, or others).
Whisk the ingredients until the chocolate is completely melted and the milk is hot. Pour the hot chocolate into a cup and add 2 tablespoons of sea moss gel. Stir well until the gel is completely dissolved. Alternatively, you can add a scoop of sea moss & collagen powder.
Top it off with some garnishments like marshmallows, chocolate chips, whipped cream, or whatever you like. Then, get cozy and sip away!
Related article: How to make your own sea moss gel?
3. Mexican Hot Chocolate with Sea Moss

Pour milk and half & half into a saucepan. The half & half is optional but makes your hot chocolate richer and creamier.
Once the milk and half & half are slightly heated, you can add the chocolate of your choice into the saucepan. Add any sweetener of your choice as well as sea moss powder or sea moss gel.
Now, to make your hot chocolate a spicy Mexican one, add some cinnamon and cayenne pepper into the mix. Just a pinch of each will turn up the heat for this recipe. Let your ingredients heat up and melt together before pouring the mixture into your favorite mug. Top it off with some garnishments of your choice, and enjoy!
How much sea moss should you add to hot chocolate?
Sea moss provides minerals and vitamins, with amounts depending on the ingredient and serving. As with other seaweeds, consuming too much can be harmful, particularly because iodine intake can add up. Learn about sea moss side effects if you have thyroid concerns or take medication.
For Organics Nature’s Mango Pineapple Sea Moss Gel, the label serving is 2 tablespoons (30 g). Use the recipe amount for the cups you’re preparing, and follow the container’s directions for your chosen product. Learn more about how much sea moss to take daily in our related article.
Related article: Is sea moss effective against Covid-19 and other viruses?
I hope you try these recipes and share them with us on social media - @tryorganicsnature
Let us know about your favorite hot chocolate mix!

